With a career at British Airways spanning marketing, commercial, operations and catering, Kelly Stevenson created the JetVine Consultancy company in March 2020 after almost 21 years with the airline.
In managing the portfolio of wine and beverages for the extensive inflight and lounge network globally, Kelly developed a very high level of understanding of the complexities within each of the drinks categories, as well as the commercial and managerial skills required to procure best value propositions.
Kelly is highly qualified within the industry, holding a Diploma from the Wine & Spirits Education Trust, the Certified Sommelier qualification and membership of the Cicerone beer programme. Kelly was invested into the Bordeaux Commanderie in 2019, judges on global wine panels and most recently won an educational scholarship from the InFlight Services Association (IFSA) to continue research and education in wine with specific reference to the travel and aviation industry. Onwards is very much, upwards.